Thursday, 17 March 2016

Thursday, March 17, 2016

Happy Saint Patrick's Day!

1.  Read   

SPRING LUNCH ORDERS - deadline:  TOMORROW



THANK YOU!!
Thank you to ALL FAMILIES for your fabulous support of our SPUDS FOR BUDS celebration.   Students enjoyed baked potatoes topped with delcious toppings.  Thank you to everyone for your contribution.  This was a fun and festive way to celebrate St. Patrick's Day, as well as our up-coming break.  Have a wonderful Spring Break!

A HUGE THANK YOU  to Mr. Mazzelli, who spear-headed our kitchen for this event! Thank you for choosing to spend the entire morning with us leading teams of students in food prepartaion skills.  We so appreciate your time, energy, and leadershiop.  Thanks you as well, for the delicious cupcakes which ended our celebration!!  ;-)


April  Reminders
April 5 - First Day back 
April 18 - PD Day - No School
April 20 & 21 - SPRING PRODUCTION 
Have a great week!

 

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