Friday, March 10, 2017

Don't forget to 'spring ahead' this weekend.  

                   Set your clocks Saturday night!  ;-)

 

1.  Read
2.  Learning Logs - please read, sign, comment, and return, asap.  Thank you!!

3.  Spuds for Buds Celebration - potluck for 50 people.  

Menu: baked potatoes with toppings, Limonade, and Rainbow fruit salad with 

             whipping cream.   

-Send in: prepared item ready to serve (washed/chopped, etc.) Tuesday morning
-Send in: snacks and a small lunch for your child if they are selective eaters  

Thanks for your support!
 

Reminders:

1.  Tuesday, March 14 - Spuds for Buds - St. Patrick's Day Potato Potluck

2.  Thursday, March 16 - Report Cards

3.  SPRING BREAK - see you on April 3!!

Have great weekend.